Page 51 - TBI Jan|17
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• • • • • • • • • • • • • • • • • • Stevia Xylitol Polyols : Dextrose Mannose Sucralose Erythritol Aspertame Isomaltitol Sweeteners : Isomaltulose Acesulfame-K Maltodextrine Sodium Cyclamate Sodium Saccharine Intense Sweeteners : Erythritol-Stevia-Blend Fructose (powder and syrup) Saccharose (white sugar/ brown sugar) Maltitol (powder ; syrup 50% and 70%) Sorbitol (powder ; syrup 50% and 70%) HAMBURG FRUCTOSE GMBH INTERNATIONAL COMPETENCE IN NATURAL SWEETNESS - SINCE 1988 www.hamburgfructose.com
