It marks yet another milestone of the Fauji Group through the Inauguration of Fauji Foods Limited's (FFL) world class Dairy Processing Facility. It is reassuring to see the growth and diversification strategy bearing fruit.
It can be foreseen that Fauji Foods Ltd will be able to fully validate its vision of “Transforming lives through nourishment". By the commissioning of a Balanced, Modernised and Revamped (BMR) processing facility, along with capacity expansion activities will go a long way in adding real value and variety to the products. Bearing in mind, the Group's broader vision, Fauji Food's new Dairy Processing Facility will enable to provide the country with nutritional dairy and food products that would ultimately result in a healthier, stronger and more productive nation.
Congratulations to the management of FFL on achieving this milestone in addition to the extraordinary business turnaround of the company by implementing best practices of the industry.
With their capable team, they are confident that FFL will honour FFBL's vision.
With great pleasure they announced the inauguration of FFL's new Dairy Processing Facility.
Outcome of the hard work put in by each and every member of the team of Fauji Foods since its acquisition by the Fauji Group In September 2015 is quite visible.
They have closed the year with a mammoth 500% volumetric growth, which is unparalleled in the FMCG Industry. They have successfully launched two strong brands - Dostea and House of Nurpur.
They have inaugurated this world class manufacturing facility after undertaking its Balancing, Modernisation and Revamp. It is like a dream come true for them.
They will continue to honour the Fauji Group's vision of earnestly committing to provide first and foremost to the community.
The Inauguration of the Fauji Foods dairy processing facility is a matter of great pride for the Fauji Group. The company turnaround has been achieved in a record time of 12 months through successful BMR, new brand launches and extension of sales and distribution network without compromising food safety and quality.
The completion of the BMR activities will set the stage for FFL to compete with the best international and local food companies in terms of both quality and capacity.
Able leadership coupled with the remarkable drive and teamwork displayed by the FFL team has not only been key to the company's success so far but have also aided in successfully concluding full revamp of the processing facility within the short span of one year.
The company's flagship brand Nurpur, has been a household dairy name in Pakistan since 1966. Since the acquisition, the company and its offerings have undergone several improvements in terms of quality, capacity and safety, with the manufacturing and production expertise of the FFBL helping guide this growth.
Pakistan's Dairy Food Processing industry is a competitive one and challenges have been laid out for the company from the start. The launch of two strong brands - The House of Nurpur and Dostea and the inauguration of Dairy Processing Facility, furnished with the state-of-the-art processing and packaging equipment - mark the start of a brighter road ahead.
The introduction of Onestep technology for processing aseptic milk and quality milk procurement will further aid FFL in honouring their commitment of providing high superior Dairy products while adhering to the highest food safety standards.
At Fauji Foods Limited, they are determined on making a positive contribution towards improving the nutritional needs of Pakistan.
