Juelsminde, Denmark — Food ingredients manufacturer Palsgaard A/S, the highly successful inventor of the modern commercial emulsifier, has revealed that it achieved CO₂-neutrality at its Danish plant during 2015. At the same time, the company has reconfirmed plans to achieve a ze...

Arla Foods Ingredients has launched a new drive to raise awareness of the ways in which whey protein ingredients can enable dairy companies to maximise output, increase profits and significantly cut waste.

Novozymes has launched Saphera, a lactase enzyme that the company claims sets a new standard for production and quality of a wide range of lactose-free products, including milk and fermented dairy products such as yoghurt.

Nestle has reported sales of CHF2o.9 billion for its first quarter, reflecting a foreign exchange impact of -2.8% 3.9% organic growth 3.0% real internal growth; and 0.9% pricing. Organic growth was 2.5% in developed markets, 5.6% in emerging markets. The company confirmed its full-year outlook of...

Ahrensburg, April 2016 — At this year's IFFA, the leading international trade fair for meat processing, Hydrosol, a specialist in stabilisation for meat and sausage products, presented many new product ideas. The focus was on stabilising systems for the simple and economical manufacture of ...

Market prices for dairy commodi¬ties are currently at a 10-year low. The European Commission is already buying up skimmed milk powder through its Intervention Scheme to prop up the market, and is expected to extend this measure to butter in the next few weeks.

In a corner of a technical research university campus in Lausanne, Nestle SA scientists are untangling genetic profiles to develop medical foods—one of the company's big hopes for sales growth.

One of the world's biggest hotel chains announced it will plant vegetable gardens at many of its hotels as  part of a plan to cut food waste by a third Accor Hotels, which includes the Pullman, Sofitel, Novotel,

Mercure and Ibis chains, intends to "reduce food waste by 3o%, in partic...

Yumbii, one of Atlanta's first food trucks, just added an eco-friendly food truck to its fleet.

The customized "Super Food Truck" was built in Los Angeles and runs on diesel fuel and is clean-idle certified. Best yet, the low-emissions food truck converts exhaust into harmless nitrogen ga...