Every day, one in nine people around the world do not have enough food to support a healthy, active lifestyle. The problem has been compounded by climate change, which often has a devastating impact on food security. Severe drought across three continents has led to shortages of food, water and e...

You may not have heard of moringa or regenerative grazing yet. But there’s a good chance you will before long.

Not too far in the future, when you reach for a healthy drink, it might be full of water from a cactus.

John Kennedy Toole’s hero might not always appreciate his mother’s baking, but her brownies raise fond memories in Kate Young

“Mother, are you making a scene?” Ignatius asked irritably. “Can’t you see that Miss Darlene and I are speaking? You have some ...

Research suggests that picky eating and a refusal to try new foods are heavily influenced by a child’s genetic makeup

Parents who are driven to distraction by their toddler’s picky eating can take comfort in the fact that it’s just as likely to be down to nature as nurtu...

Grocer refused to pay consumer-goods maker’s price increases linked to falling pound

LONDON—A big food fight that broke out suddenly in corporate Britain Wednesday ended just as abruptly about 24 hours later.

Tesco PLC, Britain’s largest grocery chain, late Wedne...

Let out those waistbands, theater lovers: Food, and food culture, keep elbowing into the spotlight

From pie-baking to chocolate-making, several New York productions are putting edibles front and center—in some cases, with the audiences invited to eat as part of the performance. At t...

Move aligns with Kellogg’s goals of becoming a global snacking giant

Kellogg Co. is buying a maker of Latin American snacks for 1.38 billion Brazilian reais (US$429 million), as it continues to expand into emerging markets.

Great news for those of us with a sweet tooth – science says eating chocolate for breakfast can help us lose weight.

So put down the Coco Pops and grab the real deal to kick start your morning, because breakfast – already the best meal of the day – just got a lot more in...

Dieters will be able to have their cake and eat it after scientists developed a device which makes low-sugar food taste sweeter.

The invention – dubbed Taste Buddy – emits a  low-level electrical current to stimulate taste buds so the mouth perceives sweet or salty flavou...